11
Apr, 2023
9 Everyday Objects to Stop Throwing Away

9 Everyday Objects to Stop Throwing Away

Pollution and the depletion of natural resources are largely linked to our consumption habits. It is important to fight against the waste of the things we use to reduce our environmental impact while also saving money. Waste leads to overconsumption, which is responsible for pollution and the expenditure of raw materials and energy that are harmful to the environment. Reducing waste as much as possible by reusing, repairing, and recycling is essential to break this vicious circle. Here is a list of 9 products and objects that we should no longer throw away but reuse.

1. Fruit and vegetable peelings

About 30% of our waste is biowaste that can be composted and used to make the soil more fertile and plants more resistant.

When biowaste is not sorted and goes into the garbage, it is taken to landfills and incinerated. Since it is not combustible, it generates greenhouse gases such as biogenic CO2.

Therefore, you can stop biowaste and make your own compost in vermicompost.

2. Citrus peelings

Oranges, tangerines, grapefruits, lemons: citrus peels, ideally organic or well-rinsed to eliminate pesticide residues, can be very useful. They contain citric acid and are, therefore, a natural scale remover. You can fill your sink or basin with hot water and place glasses with citrus peels. Ten minutes and a good rinse later, the white marks will be gone.

These peels are useful to obtain zests to use in cooking or to make an ecological multi-purpose cleaner by letting citrus peels and white vinegar macerate for two weeks in an airtight container, which you will then mix with a little water: you will obtain an effective and fragrant product. 

3. Worn clothing

Rather than throwing away your clothes with holes or stains, you can give them a second life, even if you’re not a sewing expert. For example, you can easily turn a cotton T-shirt into a shopping bag or spun tights into tawashi, those little washable and reusable sponges.

Your damaged clothes can also be used to make bee wraps, sustainable food packaging coated with beeswax, cloth dish towels, tissues or paper towels, eyeglass bags, and toiletry bags… The possibilities are numerous.

4. Broken electronics or appliances

Many people prefer to buy new when their appliances break down, convinced that repairing them will cost more than buying them back.

However, there is now a whole network of DIY where you can, with the help of volunteers, learn to identify breakdowns and repair your appliances yourself. This way, you save a lot of money and contribute to the fight against overconsumption, pollution, and the depletion of natural resources.

5. Solid soap scraps

9 Everyday Objects to Stop Throwing Away

The last few grams of a block of soap or solid shampoo are sometimes difficult to handle. Therefore, throwing them away and replacing them with a new product is tempting. However, these scraps are very easy to reuse. All you need is a pan and a mold.

Once you’ve collected enough soap or solid shampoo scraps, gather them in a pan and heat them over low heat. Mix to a smooth paste, pour into a mold, let cool, and unmold: you are the proud owner of a new soap or shampoo! 

Another tip: you can slip a soap scrap into a split sponge. Simply run the sponge under water, and it will foam up.

6. Glass jars and bottles

Glass yogurt, jam or canning jars, soup or lemonade bottles: keep these containers to store your homemade household products, spices, and other bulk-bought foods.

If you’re handy, turn these jars into a soap dispenser or mug, sprout seeds, or pour your homemade candles.

7. Overripe fruits

Many fruits can be used to make a natural face or hair mask. If you forgot some fruits in your basket and they are too ripe to eat raw, use them to take care of yourself! You can make a mask with a banana, a teaspoon of honey or avocado, two tablespoons of olive oil, half a cucumber and yogurt, a quarter of an apple, and a drizzle of lemon juice, or the juice of half a grapefruit and a tablespoon of white clay.

8. Eggshells

Eggshells are usually thrown away without further consideration. However, they can be crushed and scattered around the garden to repel slugs or ground into a powder and placed in the bottom of a scouring dish if you wash your dishes with a tawashi.

You can also use them as a container to germinate seeds put them in the compost, or put them in small nets hung on peach trees to repel fungi responsible for disease.

9. Newspaper

When you finish reading your newspaper, please don’t throw it away. Newspaper crumpled into a ball and dampened is very effective for cleaning windows and mirrors. Place it at the bottom of your refrigerator’s crisper, and it will absorb bad odors.

In case of rain, it can be rolled in a pair of shoes to dry them. You can also put a layer of it at the bottom of your cat’s litter box so that the box doesn’t get dirty, or use it as mulch in your vegetable garden to prevent the growth of weeds.

So help the planet by lightening your budget and being more inventive in reusing instead of throwing away!

 

10
Apr, 2023
What Is Sustainable Gardening and Why Is It Important?

What Is Sustainable Gardening and Why Is It Important?

Gardening is a very popular hobby for many people, and it’s easy to see why. Not only does gardening provide an opportunity to connect with nature, but it also allows individuals to grow their own food, beautify their surroundings, and improve the overall health of the planet. However, traditional gardening practices can often have negative impacts on the environment, such as excessive water use, soil degradation, and the use of harmful chemicals. Sustainable gardening aims to mitigate these impacts and create a more eco-friendly approach to growing plants. In this article, we’ll explore what sustainable gardening is, why it’s important, and how you can implement sustainable gardening practices in your own backyard.

What is Sustainable Gardening?

What is Sustainable Gardening?Sustainable gardening is a set of practices and principles that aim to reduce the environmental impact of traditional gardening practices. This includes using resources such as water and fertilizer more efficiently, reducing waste, and promoting biodiversity. Sustainable gardening is based on the principles of ecology, which recognizes that everything in the natural world is interconnected and that actions in one part of the ecosystem can have ripple effects throughout the whole system.

Why is Sustainable Gardening Important?

Sustainable gardening is important for a number of reasons. First and foremost, it helps to mitigate the negative impacts that traditional gardening practices can have on the environment. For example, using excessive amounts of water and fertilizer can lead to water pollution and soil degradation, which can have long-lasting effects on the health of the ecosystem. Additionally, sustainable gardening practices can help to promote biodiversity by creating habitats for beneficial insects and animals, such as bees and butterflies.

Sustainable gardening can also benefit human health by reducing exposure to harmful chemicals and pesticides. When pesticides and other chemicals are used in traditional gardening practices, they can seep into the soil and water supply, potentially harming both wildlife and human health. By using natural methods to control pests and promote plant growth, sustainable gardening practices can create a safer and healthier environment for everyone.

How to Implement Sustainable Gardening Practices

How to Implement Sustainable Gardening PracticesImplementing sustainable gardening practices in your own backyard is easier than you might think. Below you willl find some tips to help you get started:

Use native plants: Native plants are adapted to the local climate and soil conditions, which means they will require less water and fertilizer than non-native plants. They also provide habitat for local wildlife, which can help to promote biodiversity.

Compost: Composting is an effective way of reducing waste and produce nutrient-rich soil for your plants. You can compost a variety of materials, including food scraps, yard waste, and even shredded newspaper.

Go for natural pest control methods: Instead of using dangeroud chemicals to control pests, try using natural methods such as companion planting, insect-repelling plants, and biological controls like ladybugs and praying mantises.

Conserve water: Water is a precious resource, so it’s critical to use it wisely in the garden. Consider using a rain barrel to collect rainwater for watering your plants, and use drought-tolerant plants that require less water.

Avoid synthetic fertilizers: Synthetic fertilizers can be harmful to the environment and can contribute to water pollution. Instead, use natural fertilizers like compost, worm castings, and bone meal.

By implementing these sustainable gardening practices, you can create a beautiful and eco-friendly garden that benefits both the environment and your own health and well-being.

Conclusion

Sustainable gardening is an important practice for all those who truly care about the environment and want to reduce its impact on the planet. By using natural methods to promote plant growth, reduce waste, and conserve resources, we can, together, create a more sustainable future for ourselves and future generations. Whether you’re an experienced gardener or just starting out, there are many simple and effective ways to implement sustainable gardening practices in your own backyard. By following these steps, you can create a beautiful and sustainable outdoor space.

 

 

 

6
Apr, 2023
4 Everyday Activities That Pollute the Environment

4 Everyday Activities That Pollute the Environment

Unknowingly, you are doing certain things that are leaving their impact on our environment. Let’s find out more!

Throwing Chewing Gum on the Ground

Throwing Chewing Gum on the GroundGum sales date from the 1800s in the US and soon became widespread. Today, the global chewing gum market is valued at approximately US$ 27 billion. Recent statistics show that people of all ages are most likely to chew gum at least two or three times a week. In fact, studies have revealed that an average American can chew at least 1.8 pounds of gum yearly.

Despite the fact that chewing gum can have adverse side effects like headaches and jaw pain, it has become a common habit for a lot of people. People would chew gum as a means to reduce stress, quit smoking and reduce food cravings.

Whether chewing gum is helping you break a bad habit or curbing your bad breath, it is important to know that 80-90 % of chewing gum is not disposed of properly and it is a common form of litter that affect the environment.

If you live in big cities, you’ve probably seen hundreds of pieces of old chewing gum stuck to the pavement. The flavor of chewing gum might be sweet, but you’ll eventually have to throw it away. So, how do you dispose of it once when you are done?

Your answer: Throw it in a bin.

But, what really happens: You throw it on the ground.

Chewing gum is made of polymers –synthetic plasters that are not biodegradable. When a piece of gum is thrown on the sidewalk, it sits there until it is removed, which might never happen.

Of course, you can buy sustainable chewing gums which are made from biodegradable substances.

Using a Hair Straightener

Using a Hair StraightenerEveryone’s heard of an inferiority complex, but have you ever heard of a “hair complex?”

Today, it’s very common for people to compare their hairstyles to others and want to “fix” the hair they don’t like. Some women with frizzy or curly hair, for example, have a tendency to straighten their hair on a daily basis.

Straight hair is very popular and trendy because it can be shaped into different styles and looks. However, this hair-strengthening obsession is lethal as it contributed to an industry that generates toxic fume and maims and kills thousands of animals a year.

With today’s heightened awareness of global warming, it is surprising that many people are not aware of the high energy consumption of hair straighteners. These hair tools take up lots of energy and therefore add more carbon dioxide to the atmosphere.

Human Farts

Human FartsIf you like reading, you must have read that cow farts are bad for the environment. But, what about human farts?

Flatulence is a completely normal biological process that occurs with everyone regularly. While some may fart only a few times a day, others can pass wind about 5 to 15 times per day.

You see, human farts consist of methane and some other greenhouse gases, which are not good for the environment. However, if you look at the bigger picture, human farts are just a tiny component compared to fossil fuel emissions.

Watching Videos in HD

Watching Videos in HDI bed your pardon?

If you take a look at YouTube videos from 2008, for example, you’ll find the quality to be very low. Watching videos in high-definition (HD) or Ultra High Definition (UHD) is very common among movie buffs and gamers. However, according to some scientists, watching movies in HD or UHD might not be a good option for the environment.

Why?

In general, it is said that digital technology has contributed to an increase of 1.4 % in global emissions. According to a study led by scientists at the UK’s Royal Society, watching a video in HD on your phone can generate eight times the carbon emissions as watching the same video in standard quality.

So, would you be willing to stream in SD to save the environment?

 

 

 

 

6
Apr, 2023
Reusing Expired Flour

8 Easy Tips for Reusing Expired Flour

Flour is one of the dry foods that are often forgotten at the bottom of the cupboard. When you prepare your savory or sweet dishes, it is then that you realize that the date has passed or that your flour was not properly stored. Useless for your pastries, your expired flour can be recycled and used for other purposes instead of being thrown away. Obsolete flour, whose use as food is compromised, is still handy in other areas. It can be recycled for cleaning, crafts, hair, and ant control. Here are 8 tips for reusing expired flour and avoiding waste.

1. A cleaner for stainless steel, copper, and brass

For taps and cookware, used flour degreases and shines. Mix equal amounts of flour, coarse salt, and white vinegar. Apply the solution to the areas you want to clean and leave it on for a few moments. Rinse with clean water.

2. A frying oil degreaser

Cleaning a deep fryer is no small task. Stale flour is a great help in absorbing grease and making washing easier. Sprinkle your expired flour on the walls full of frying oil. Let the powder work for a good ten minutes. Then remove the flour and grease with a cloth. Then wash your fryer with soapy water.

3. A dry stain remover for surfaces and textiles

In the same way, as grease, stale flour acts on stains by absorption. You can use it on parquet floors or textiles that cannot be machine washed, such as sofa seats. Sprinkle a handful of flour on the stain and leave for several hours before sweeping or vacuuming.

4. A natural glue

Children are always very fond of crafts and manual activities of all kinds. No risk of toxicity with this natural glue. You keep your mind at ease, and the children have the pride of making their own assemblies of paper, cardboard, or light wood. Scrapbooking fan? This glue recipe is not just for kids and saves you money!

Prepare 2 parts water to 1 part expired flour

Pour the water into a saucepan and heat over low heat

When the water starts to cool, gradually add the flour

Stir continuously with a whisk to avoid lumps

The mixture will thicken slowly

Remove the pan from the heat when the consistency is sufficiently homogeneous.

Let cool, and place the glue in a container labeled with the current date

Your natural glue is ready for use with a brush. It will keep for about 4 days in the refrigerator.

5. Homemade modeling clay

Reusing Expired Flour

You had planned to prepare a cake with your family, but the flour is out of date. Change the activity and suggest that the children make homemade play dough.

Pour 1 cup of expired flour, ½ cup of salt, and 2 teaspoons of baking soda into a saucepan.

Add 1 cup of hot water and 1 teaspoon of oil

Heat over low heat while stirring

The mixture will form a coarse paste that will pull away from the sides of the pan.

Remove from heat and let cool.

Sprinkle old flour on the work surface so the mixture does not stick.

Knead the dough by hand to give it a smoother appearance

Then make small pieces of dough to which you will add the natural coloring of your choice.

Your modeling dough is ready to be used by children and adults alike! After use, place in airtight containers and store in the refrigerator for several weeks or months.

6. Ecological paint

For interior or exterior woodwork, flour-based paint is healthy, environmentally friendly, and resistant for years. So your kilo of expired flour won’t go to waste. To make this wood paint DIY, you’ll need a few more ingredients: water, coloring soil, iron sulfate, linseed oil, and liquid black soap.

7. Dry shampoo

Dry shampoo absorbs oil and allows you to space out your shampoos. Flour is far less toxic than big box hair products, even when it’s past its average shelf life. Mix a little cocoa with the expired flour for brown to dark hair. Then apply the fine powder to your roots with an old makeup brush and massage your scalp. After a few minutes of standing, brush your hair to remove the excess flour.

8. An ant repellent

Looking for a natural insecticide to fight ant invasions in your home? Place a small pile of flour where the ants appear or where they pass through. They usually follow the same path. Stale flour is highly effective, environmentally friendly, and less dangerous to small children and pets than commercial poison discs. You can also use it in your vegetable garden or at the foot of your flowers.

How do you know if your flour is still good to eat?

Fresh products have a “use by” date. Dry grocery products such as pasta, rice, and flour have a Date of Average Durability. These mentions give indications without determining if your flour is still consumable. Indeed, once the date of average durability has passed, the nutritional qualities are no longer guaranteed, but the products do not constitute a danger to health. The flour can, therefore, still be used. However, the taste and consistency may be altered. The final texture of your culinary preparations is no longer guaranteed.

But that’s not the only thing to look for.

Check the smell and general appearance of your flour, regardless of whether or not it is past the date.

If you forgot to put it in the cupboard, check to ensure no food moths have lodged in your package. First, pour your flour into a separate container to inspect it thoroughly before including it in your savory or sweet preparation.

Finally, proper storage of flour also helps reduce waste. Use airtight containers and limit flour contact with air, heat, and humidity as much as possible.

4
Apr, 2023
GOTS Label - A Global Organic Textile Standard

GOTS Label: A Global Organic Textile Standard

GOTS label is a reliable alternative to change how we consume and make more sustainable and eco-responsible choices, especially in a world tinged with greenwashing. Unfortunately, the textile industry is no exception to these practices. It is advisable to refer to labels to know which reliable alternatives to turn to. But here again, how to know which one to choose? What are the meanings and guarantees of the different certifications? Focus on the GOTS label, Global Organic Textile Standard, which guarantees the organic origin of your clothes’ fibers while considering the entire manufacturing process’s environmental and social dimensions.

Origins of the GOTS label

The GOTS label was born out of a desire for worldwide standardization, transparency, and reliability in the textile industry, specifically in the organic fiber market. It was in Düsseldorf, Germany, during the 2002 Intercot conference that the various stakeholders recognized that harmonizing organic textile standards were necessary to remove the obstacles to international trade. Indeed, many countries had already initiated draft standards on the subject. However, these approaches only confused organic cotton producers, textile industry representatives, and consumers.

As a result, an international working group was formed after the conference to develop a set of global standards. The founding organizations of this movement were four:

  1. Organic Trade Association in the United States (OTA),
  2. Internationaler Verband der Naturtextilwirtschaft in Germany (IVN),
  3. The Soil Association in the UK,
  4. Japan Organic Cotton Association in Japan (JOCA).

International experts joined these major responsible textile producers and organic agriculture players.

In 2006, four years later, the first certification was ready, and the “Global Organic Textile Standard” was defined in its broad outline. In 2008, a license specified its details and proposed the logo to highlight compliance with GOTS on certified organic clothing and textile articles. The GOTS label is then presented to the public at the IFOAM textile conference in Modena, Italy.

The GOTS label has become a universal reference in the organic fiber world, from 2,000 certified facilities in December 2002 to more than 12,000 by 2022, with more than 3 million workers in 72 countries.

The non-profit GOTS organization is self-funded and constantly updates the label’s certifications for continuous improvement. GOTS is working to ensure that organic textiles play an increasingly important role in everyday life and contribute to a better quality of life and the environment.

What are the guarantees behind the Global Organic Textile Standard label?

The Global Organic Textile Standard sets environmental and social requirements along the entire supply chain of organic textiles. The GOTS label is found on items made from natural fibers. The certifiable materials are multiple: cotton, hemp, silk, wool, linen… Clothing, household linens, upholstery, hygiene products, and toys…

For a final product to be GOTS-labeled, all stages must meet the certification criteria: processing, spinning, weaving, knitting, manufacturing, and marketing. This means that processors, manufacturers, distributors, and brands must all comply with the requirements of the specifications and have received their GOTS approval.

Raw materials from organic farming

GOTS Label - A Global Organic Textile Standard

GOTS certification requires, first and foremost, the use of organically grown raw materials. The production of organic fibers falls within the scope of the organic farming standards: crops without harmful products, chemicals, or pesticides, and for which the use of GMOs is also prohibited. The fibers’ processing and storage must also be done in separate locations from those used for non-organic fibers.

A manufacturing process with a low environmental impact

Hazardous inputs and pollutants are rigorously controlled. Only a few low-impact chemical inputs can be approved because of their degree of biodegradability and elimination.

Heavy metals, formaldehyde, aromatic solvents, phthalates, nanoparticles, azo dyes, chlorine bleach… are prohibited. All these substances used to manufacture conventional textiles harm the environment and humans. Some have allergenic potential, and others have carcinogenic effects.

The GOTS label also requires the consideration of water and energy consumption as well as waste management (air emissions and wastewater discharges) through implementing a sustainability plan. In addition to energy consumption and waste management, packaging must be part of a recycling process or FSC or PEFC certification for cardboard, paper, and labels in particular.

By applying its specifications to each actor in the textile production chain, GOTS certification guarantees environmentally friendly and sustainable manufacturing. But the label does not stop there.

Ethical working conditions

Compliance with environmental requirements ensures that workers are not exposed to harmful chemicals. But the GOTS label also includes criteria to ensure decent working conditions.

This means respecting the social rights established by the International Labor Organization (ILO), i.e., prohibiting forced labor and child labor, as well as setting up a strict framework for working hours, remuneration at the level of the social minimum, without discrimination or mistreatment and in compliance with health and safety standards.

What are the different levels of GOTS certification?

The GOTS label has two levels of certification and also includes sustainability criteria. The logo can be recognized by the white T-shirt on a green background, which can be found on the label or on the packaging of the article. It is accompanied by the reference of the certification body and the company’s license number. The GOTS label’s official website also lets one find the list of recognized suppliers in a few clicks.

Level 1 “organic textile” certification

The first level of certification concerns textiles that contain more than 95% certified organic fibers and less than 5% synthetic fibers. The 5% may contain conventional non-GMO fibers (except for traditional cotton) or animal or regenerated fibers.

Level 2 certification “composed of X% organic fibers

The second level of certification concerns textiles that contain between 70 and 94% organic fibers. Of the 30% of non-organic fibers that can make up these textiles, only 10% of synthetic fibers are allowed. This threshold is raised to 25% for certain items, including socks, underwear, and sportswear.

Sustainability criteria

The GOTS label also takes into account the quality of the products. Tests are added to control the durability of textiles, including their resistance to sweat, rubbing, washing, and drying stages to avoid shrinkage. Colorfastness and light exposure are also considered.

How does the GOTS label work?

There is a fee for GOTS certification. The fee varies depending on the product range, the number of items, and the facilities to be tested. The organization is present globally and delivers certification according to the same standards.

The GOTS label is obtained following annual inspections by independent bodies. The certifying bodies that enforce the GOTS specifications are different in each country.

When the audit is favorable, the GOTS certification is issued for one year. Renewal requires the payment of a fee and the passing of a new series of tests.

 

4
Apr, 2023
Are Starbucks Cups Recyclable?

Are Starbucks Cups Recyclable?

Previously, we used to live in a world where human impacts on the environment were constantly changing the face of our planet. Today, we live in a time when awareness of climate change has altered our lifestyle choices and has driven us to find ways for everyone to live lighter and better. The way we bathe, what we buy, what we use, how we travel, and spend our free time and work – all are now controlled by the philosophy of “sustainable living.” In fact, even global companies are shifting their priorities to also become more environmentally aware. Large corporations like Google, IKEA, Unilever, and Panasonic are known for their sustainability efforts in adopting sustainable business practices.

But, what about Starbucks?

As the largest and most famous coffeehouse chain, Starbucks uses more than 4 billion single-use coffee cups each year and studies have revealed that 99% of these cups are not recycled. But, the question that needs to be asked is: Can Starbucks cups be recycled?

Let’s find out!

Can Starbucks Cups Be Recycled?

Can Starbucks Cups Be Recycled?
It’s no secret that the world adores coffee. So much that it’s estimated that 2. 5 billion single-use coffee cups are discarded globally every year. While coffee is everyone’s favorite beverage, it is also important to remember that if you throw away one coffee cup per day, it adds up to 23 lbs of waste per year.

The only way to prevent “coffee pollution” is to recycle coffee cups. However, this is not possible with standard disposable coffee cups because they usually have a plastic liner. In Australia, for example, compostable coffee cups are used as a sustainable alternative to conventional coffee cups and yet the country’s existing composting facilities cannot process them effectively. This means that some coffee cups cannot be recycled and are, therefore a huge burden on our environment. On the other hand, experts have proved that Starbucks cups can be recycled.

Starbucks coffee cups are made of both plastic and paper. The material used to design Starbucks cups is called “polyethylene.” This polymer is a common plastic material used in toys, packaging film, grocery bags, squeeze bottles and many more. The good news is that this plastic material is recyclable, just like paper. So, recycling Starbucks coffee cups after use won’t be a problem.

As a consumer, you need to know that when your Starbucks coffee is recycled at the recycling center, it will be mixed with other types of products. For this reason, it is advisable to get rid of any food scraps or liquids and rinse the cup before putting it in the recycling bin.

Are Starbucks Cups Compostable?

Contrary to popular belief, Starbucks coffee cups are compostable because they are made up of polyethylene, a biodegradable material that can be broken down by microbes in a compost pile. Also, these coffee cups are compostable since they are made from polylactic acid (PLA) generated from corn.

Many people think that paperboard is challenging to recycle, but this is not true. When not contaminated with water, food or oil, paperboard is highly biodegradable. Some paperboard products can be specially treated to increase their biodegradation.

So, when composting Starbucks coffee cups, always remember that they should be separated from other plastics as they are not designed with the same materials.

Are Starbucks Cups Reusable?

Are Starbucks Cups Reusable?

The term “reuse” has become somewhat trendy and its usage has increased over the last couple of years or so. Like recycling, reusing items can cut down on the amount of waste produced and help us in reducing our environmental footprint.

Since many need Starbucks coffee to start their day, it is only fair for these coffee cups to be reused. If you want to learn more about how to reuse Starbucks coffee cups, click here!

30
Mar, 2023
Regrowing: How to Grow Vegetables Endlessly?

Regrowing: How to Grow Vegetables Endlessly?

This technique, which comes straight from the United States, consists of making green waste that would have been thrown away in the garbage or compost grow again and again. All you need is water, soil, and sun to grow new vegetables from your waste. We give you our tips on how to get started with regrowing!

What is regrowth?

Regrowing is a term that first appeared in the United States. This simple technique, which is within everyone’s reach, consists in taking the remains of a vegetable that has been thrown away or composted to grow a new one. Unlike the classic cutting, the goal is not to create multiple plants, but only the same plant from its green waste.

For several years this technique has been exported across the globe and particularly in Europe.

You don’t need a green thumb or extensive gardening knowledge to practice regrowing in your kitchen. In fact, for some of these recipes below, all you need is a glass of water and some simple instructions to make the magic happen. In a few weeks, or even a few days, you will be able to witness a true rebirth of your vegetable. Ecological and economical, regrowing is the trendy technique. Don’t wait any longer to try it!

Give a second life to your green waste

The idea is to allow fruits, vegetables and herbs to rise from the ashes in a way. Simply take the parts that you usually throw in the trash or in your compost. These are often the ends.

Many foods can be used with this technique. We share four on this page, but as you dig deeper, you’ll see that many other vegetables can grow back with regrowth.

Carrot tops

Regrowing: How to Grow Vegetables Endlessly?

It is simply impossible with this technique to grow a new carrot from the one already in your vegetable bin. On the other hand, you can grow carrot tops over and over again. Carrot tops are very healthy and can be eaten in soup, sandwiches, salads or in a pie.

Regrowing tops is easy! First, make sure you have a carrot with its own tops. If you can’t find any, be sure the carrot has not been treated. Many farmers treat their carrots so that they don’t produce tops after harvest. However, we need an untreated carrot to implement this technique. We advise you to get those with blackish tips.

  • Step 1: Using a knife, cut 2.5 cm off the top of your carrot. If the tops are still present, remove them before cutting off the end of the carrot.

  • Step 2: In a pot, add sterile potting soil and moisten it. Be careful, too much water could drown the cutting.

  • Step 3: Then plant the tip of the carrot, keeping in mind that the base of the stems should still be visible.

  • Step 4: Finally, put the pot in a bright and sunny place while making sure that the soil always remains moist. Be careful to keep them indoors, away from the cold. A windowsill can be the ideal place.

After a few days, stems will begin to emerge. Wait a few more weeks before you can harvest them. Then wait for new tops to grow.

Leek

In soup, pie, steamed or even melted, leeks can also be reborn thanks to regrowing.

  • Step 1: Take your leek and cut out about 5 cm above the base of the roots.

  • Step 2: Place this core in a glass half filled with water so that the roots are completely submerged. Be careful, the top part of the core must be out of the water.

  • Step 3: As with the carrot tops, place the glass on a sunny windowsill.

  • Step 4: Remember to change the water every other day.

  • Step 5: After seven days, place the cutting in a pot filled with potting soil.

  • Step 6: Remember to water regularly and wait until the foliage grows back after a few weeks. Then remove the leaves and cook them.

The basil

The regrowth of some vegetables is quite remarkable, but this technique also works with aromatic herbs like basil. Are you used to adding them to your dishes whenever you can? With regrowing, you can now grow them endlessly.

  • Step 1: On a bunch of fresh basil, take a few leaves about 5 cm long.

  • Step 2: Remove the lower leaves so that the stem is bare. Keep only the top few leaves.

  • Step 3: Place them in a small glass or cup filled with water. Be careful, only the stem should be immersed. The leaves must remain dry.

  • Step 4: As with the previous recipes, place this container in a bright, sunny spot like a windowsill.

  • Step 5: Remember to change the water regularly.

  • Step 6: When you see the roots growing, usually after two to three weeks, put them in a pot filled with potting soil and water them regularly.

  • Step 7: Finally, pick the new leaves and enjoy them in your dishes!

Lettuce

There are many different types of lettuce and some show better results than others. This is the case with romaine, butter lettuce or oak leaf. You can still try with your favorite lettuce, but you may not get as good a regrowth, but as the famous saying goes, “nothing ventured, nothing gained“.

  • Step 1: Using a sharp knife, cut out the leaves so that only about 6 cm of the base remains.

  • Step 2: In a container, pour 2 to 3 cm of water and immerse the salad in it. As with the other recipes, only half of the salad should be immersed (about 3 cm).

  • Step 3: Place the container on a windowsill. The place must be bright and sunny, it is essential to have a beautiful regrowth.

  • Step 4: Remember to change the water regularly, about every other day.

  • Step 5: You can cut the leaves as soon as they are the size you want and eat them.

Now that you know how regrowing works, it’s your turn to regrow vegetables! Remember to share your experience in the comments below.

14
Mar, 2023
UNESCO’s Declaration of Ethical Principles in Relation to Climate Change (Part 4)

UNESCO’s Declaration of Ethical Principles in Relation to Climate Change (Part 4)

On November 13, 2017, UNESCO issued a proclamation to address the subject of climate change.

So, here’s a continuation of that proclamation.

Article 12: Public Awareness

Article 12: Public Awareness

Promote awareness regarding climate change and the best practices for responding to it, through strengthening social dialogue, and communication by the media, scientific communities, and civil society organizations, including religious and cultural communities.

Article 13: Responsibility

Ensure effective climate policy and action through appropriate governance measures, by promoting transparency and preventing corruption; and strengthening, at the

State level, assessment mechanisms that underpin social, environmental and societal responsibility of all pertinent actors, including corporations and businesses.

Article 14: International Cooperation

  1. Facilitate, support and engage in international processes and programmes to communicate these principles, and to promote multidisciplinary, pluralistic, and intercultural dialogue around them.
  2. Facilitate, support, and engage in international research collaborations and capacity-building initiatives related to climate change.
  3. Promote sharing of the results of science, technological innovations, and best practices in response to climate change in a timely and equitable manner.
  4. Act with urgency upon the commitments taken in terms of the UNFCCC, the

Kyoto Protocol, the Paris Agreement adopted under the Convention, and the objectives of the United Nations 2030 Agenda for Sustainable Development and its SDGs, and of the Sendai Framework for Disaster Risk Reduction.

  1. Respect and promote solidarity between and among States, as well as individuals, families, groups and communities, with special regard to those rendered vulnerable by the impacts of climate change and those who have the most limited capacities.
  2. Promote coherence between climate change mechanisms and already existing mechanisms of international cooperation, including cooperation on development, with special regard for climate change responses that can also contribute to addressing other policy goals that advance the well-being of all peoples.

Article 15: Promotion and Dissemination by UNESCO

Article 15: Promotion and Dissemination by UNESCO

UNESCO has the vocation to be the principal United Nations agency to promote and disseminate this Declaration, and accordingly should work in collaboration with other United Nations entities, including but not limited to COMEST, the International

Bioethics Committee (IBC), the Intergovernmental Bioethics Committee (IGBC), the

International Hydrological Programme (IHP), the Man and the Biosphere Programme

(MAB), the International Geosciences Programme (IGCP), the International Basic

Sciences Programme (IBSP), the Intergovernmental Oceanographic Commission

(IOC), the Management of Social Transformation Programme (MOST), the IPCC, the UNFCCC, the World Meteorological Organization (WMO), the United Nations

Environment Programme (UNEP), the United Nations Convention on Biological

Diversity (CBD), the United Nations Convention to Combat Desertification (UNCCD), the International Maritime Organization (IMO), the World Intellectual Property

Organization (WIPO), the International Telecommunication Union (ITU), the United

Nations Settlements Programme (UN-Habitat), and other relevant international bodies working on the issues of climate change, including the International Council for Science, the International Social Science Council, as well as the Future Earth:

Research for Global Sustainability programme for which UNESCO is a co-sponsor, as well as any other intergovernmental body working in the field of climate change.

Final provisions

Article 16: Interrelation and complementarity of the principles

The Declaration needs to be understood as a whole, and principles are to be understood as complementary and interrelated. Each principle is to be considered in the context of the other principles, as appropriate and relevant in the circumstances.

Article 17: Denial of acts contrary to human rights, fundamental freedoms, human dignity, and concern for life on Earth

Nothing in this Declaration may be interpreted as approval for any State, other social actor, group, or person to engage in any activity or perform any act contrary to human rights, fundamental freedoms, human dignity, and concern for life on Earth.

Article 18: Denial of reinterpretation of the principles and provisions of the

UNFCCC and the Paris Agreement adopted under the Convention

Nothing in this Declaration may be considered as an interpretation of the principles and provisions of the UNFCCC and the Paris Agreement adopted under the Convention.

14
Mar, 2023
UNESCO’s Declaration of Ethical Principles in Relation to Climate Change (Part 3)

What Is the Concept of Sustainable Development?

Sustainable development is the concept that defines the need for transition and change that our planet and its inhabitants need to live in a more equitable, healthy, and environmentally friendly world.

A model for the organization of society:

Sustainable development comes from the combination of two words, which, put together, define a model of the organization of society.

By development, we mean the improvement of the performances (economic, social, etc…) of a society.

The term sustainable characterizes something that lasts, that is stable and resistant.

The combination of the two words defines sustainable development: the improvement of the performance of a society to make it stable in time.

Sustainable development is a way of organizing society to meet the needs of the present as effectively as possible without compromising the ability of future generations to meet their own needs. Today, this transition to a more sustainable model is necessary to live in a more equitable world and to preserve our planet and its natural resources.

The model of a sustainable society is based on fundamental pillars and principles.

The three pillars of sustainable development

Sustainable development implies a mode of organization based on 3 essential pillars:

The environmental quality of human activities to limit environmental impacts and preserve ecosystems and natural resources in the long term.

Social equity ensures that all members of society have access to basic resources and services (education, health, food, housing, etc.) to meet humanity’s needs, reduce inequalities and maintain social cohesion.

Economic efficiency by reducing extreme poverty and guaranteeing employment for the greatest number of people in an economic activity that pays a decent wage. A sustainable economy is a healthy management of human activities without harming humans or the environment.

These 3 pillars make up the challenges of sustainable development. These pillars are accompanied by fundamental principles to achieve a more sustainable society.

The fundamental principles of sustainable development

UNESCO’s Declaration of Ethical Principles in Relation to Climate Change (Part 2)

Solidarity between countries, peoples, generations, and members of society. For example: save raw materials so that the greatest number of people can benefit from them.

Precaution in decisions in order not to cause catastrophes when we know that there are risks to health or the environment. For example: limiting CO2 emissions to slow down climate change.

Participation of everyone, regardless of their profession or social status, ensures the success of sustainable projects. For example: setting up children and youth councils.

Responsibility of everyone, citizen, industrialist, or farmer. So that whoever damages, degrades, and pollutes repairs. For example: make the industries that pollute a lot pay a tax.

These principles are sometimes incompatible with the consumer society in which we live.

This is why many people (elected officials, associations, companies, individuals, young people…) are asking that our economic system be rethought to move towards a more sustainable society to preserve the planet and its resources.

Sustainable development is an urgent need and a real opportunity to redesign our society.

Why is sustainable development essential today?

In 1800, there were 900 million human beings on earth. In 2020, our planet will be home to 7.8 billion people. This strong population growth is accompanied by increased demand for goods and services and production methods that lead to environmental and social disorders.

In the 1970s, many experts and scientists sounded the alarm about the impact of human activity on the planet. Since the industrial revolution, our society has experienced unprecedented development, but without really measuring the consequences of the evolution of its lifestyle. To this have been added:

the acceleration of exchanges with the rest of the world (globalization);

the increase in inequalities between rich and developing countries;

the demographic growth forecasts aim at 10 billion inhabitants on the planet by 2100.

Today, 80% of natural resources are consumed by 20% of the world’s population. This creates areas of great wealth and great poverty. In some areas of the world, the inhabitants do not have access to drinking water, health care, education, and a dignified job.

But how can we ensure access to food and drinking water, health, and education for all? How can we ensure the protection of biodiversity and fight against climate change?

This is why finding a new model of sustainable development is urgent.

Human societies will have to enter a transition and rethink all their activities. Many actors are already engaged in this transition towards a mode of operation that is more respectful of the environment and human beings.

The actors of sustainable development

Everyone is concerned by this transition to a new, more sustainable model of society. The different actors who are already acting, at their own level, by carrying out sustainable development actions are the citizens: children, young people, parents, etc…, the eco-delegates in high schools and colleges, educational institutions: schools, colleges, high schools, universities, campuses, associations and clubs, companies, farmers, local authorities: cities, departments, regions…, the State, the European Union, and many others… 

We are all concerned with sustainable development, so let’s move together toward a new model of society that is more respectful of the environment.

7
Mar, 2023

Green and Inclusive Growth Towards Sustainable Development

Over the past 20 years, economic growth has lifted more than 660 million people out of poverty and increased the income of millions of men and women. Yet this growth is often achieved at the expense of the environment.

Multiple failures – in markets, policies, and institutions – meaning that the exploitation of the Earth’s natural capital is often inefficient and wasteful, that the social costs of resource depletion are not adequately and appropriately addressed, and that the process is not accompanied by reinvestment in other forms of wealth. These failures threaten the sustainability of long-term growth and progress in social welfare. Moreover, despite the benefits of growth, 1.3 billion people lack electricity, 2.6 billion lack sanitation, and 900 million lack access to clean, safe water. In other words, growth has not been sufficiently shared.

Should we grow at any cost, even if it means dealing with the environmental damage later? No, there are other choices for developing countries. Many useful measures can be implemented immediately: not only are clean air, water, and solid waste management among basic needs, but many environmental policies also improve productivity and poverty reduction. If poor countries are to work to meet basic needs and increase opportunities for growth, they must do so in an environmentally sound manner. Moreover, since environmental performance does not automatically increase with income, it must, in all cases, be accompanied by public policy actions. Finally, postponing the resolution of the environmental issue may be impossible or extremely costly, either because the ecological damage will be irreparable, as in the case of biodiversity loss, or because the wait-and-see attitude and the resulting blockages will have made the cost of environmental protection policies and processes, when they are finally implemented, exorbitant.

The future we want to build

Sustainable Development

When well-designed, green and inclusive growth policies enhance social welfare and take into account the needs of both current and future generations. However, policymakers are also rightly concerned about the potential trade-offs, costs, and co-benefits of green policies for growth and employment in the short term. Careful analysis on a case-by-case basis will be needed to determine optimal strategies. However, there is strong evidence that short-term costs can be minimized through well-designed regulations and market-based policy instruments that promote low-cost means of environmental protection. Green growth can thus pave the way for more sustainable development, reconciling the urgent need for sustained growth with the imperative to move away from unsustainable growth patterns and avoid irreversible environmental damage. Green growth is not opposed to growth. It implies a change in the way we manage our economies, a change that must reflect a broader conception of what constitutes efficient and sustainable growth.

The ability and willingness to value natural capital underpin the transition to greener growth. Natural capital (water, land, air, ecosystems, and associated “environmental services”) accounts for a considerable portion of a country’s wealth. Like physical and human capital, natural capital must be invested in, maintained, and managed to be productive and contribute fully to prosperity. In order to accurately measure progress in the transition to green growth, countries will benefit from applying methods of calculation that take into account the full wealth and value of ecosystems in addition to their conventional indicators, such as GDP.

In fact, there is no single model for green growth. Strategies vary across countries, preferences, and national contexts. One country’s “best practices” need to be carefully evaluated before being replicated elsewhere. Nevertheless, all countries, rich and poor, have the opportunity to make their growth greener and more inclusive without slowing it down.

How to achieve this goal

Greening growth requires policies that are inherently pro-growth and pro-environment – such as reform of energy subsidies or tariffs that protect high-polluting sectors. For governments, this means difficult pricing, regulatory, and public investment reforms on the one hand and complex changes in behavior and social norms on the other. To achieve green growth, it is important to know when to take the right policy action, even if the outcome will not be ideal from an economic perspective.

The World Bank’s Green and Inclusive Growth report presents a strategy that focuses on three main areas:

Axis 1 – Designing green and inclusive growth strategies tailored to country contexts, with an emphasis on maximizing immediate local benefits and avoiding deadlock. The optimal solutions will be different in each country, depending on institutional capacities, public transparency and accountability, and civil society’s capacity to act.

Axis 2 – Promote effective and sustainable decision-making by policymakers, consumers, and the private sector. Market-based instruments, such as pollution taxes, are important because they contribute to efficiency and stimulate innovation. A range of complementary approaches will be needed to encourage individuals to change their behavior and maximize the capacity of the private sector. Although we are still far from accurately pricing ecosystem services, we know that their value is considerable. Natural capital should be systematically included in national accounts. In February 2012, the UN Statistical Commission made the System of Integrated Environmental and Economic Accounting an international standard, establishing a generalized methodology. Neglecting natural capital, as well as neglecting human and physical capital, is detrimental to the economy and growth.

Axis 3 – Meeting initial investment needs with innovative financing tools. Given limited budgetary resources, there is an urgent need for governments and multilateral financial institutions to work to increase private sector investment in greening the economy. The establishment of public-private partnerships is essential to reduce trade barriers and achieve economic uses and decisions that are both commercially profitable and environmentally and socially sound.

Ultimately, green growth depends critically on good growth policy at, which should aim to determine fair prices and correct market failures, address coordination failures and knowledge externalities, and allocate property rights. However, it should be noted that when an economy has structural defects, green growth policies are not a panacea. Environmental protection measures cannot solve problems of macroeconomic instability, a failing labor market, an under-regulated financial system, or a hostile business environment.

Moreover, even if affordable green growth can be achieved, a country’s economy can hardly become green overnight. The rapid change would result in a sharp slowdown in growth, at least in the short and medium term. On the other hand, the prospect of a necessary and, therefore, brutal transition, in the long run, should be a strong motivation to start working on this task now.